Sometimes, you just want to have your dinner like… right now! No slicing, no dicing, no simmering. Just something quick to whip up. But good.
Solution? Breakfast. Yep, good ol’ breakfast for dinner. So, let’s see what we’ve got left in the fridge?
Well, there’s a slice of whole wheat bread left in the pantry that I was going to throw out to the birds (sorry, tweeties). There’s a couple of eggs, a few turkey pepperoni slices and some scallions for garnish.
Oh, and did I see a can of French’s Fried Onions? Perfect!